Lemon IcingPublished by Chef on April 19, 2019April 19, 2019 Jump to Recipe Print Recipe Print Lemon Icing Tart and sweet Course DessertCuisine AmericanKeyword citrus, icing, lemon, powdered sugar, sweet, tart Prep Time 10 minutesTotal Time 10 minutes Servings 12 Cost $2 Ingredients2 cups Powdered sugarLemon juice, to taste InstructionsPut powdered sugar in a bowl and add lemon juice, a little a time, stirring until mixture is thick but will still run down the sides of the cake. Categories: Desserts Tags: citrusfrostingicinglemonsweet 0 Comments Leave a ReplyYou must be logged in to post a comment.
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